Art and Gastronomy

Gastronomy

Cèpes, the "fruits of the earth" will accompany our specialities such as Limousin beef and lamb. Black puddings with chestnuts, potato pasties, clafoutis, trout and carp… after a long day of walking, all of these dishes will make your taste buds tingle.

Limousine cook books are on sale at the Office de Tourisme in St Germain les Belles.